Louis Ho’s CWB branch of this establishment is getting more and more matured. Love the seasonal suggestions with its ingredients’ quality always guaranteed and certainly his sake and shochu selection is still unrivalled in town. Had some seasonal suzuki and shima aji this time around with a soul warming tori tsukube nabe to round the evening off. Still my top pick as a premium izakaya in town.
(Update: CWB shop closed – 2016)